A 9-ounce brown paper bag of Milk Chocolate-Covered Hazelnut Frangelico Brittle for the Holidays by Ragged Coast Chocolates showcases white illustrations of organic hazelnuts on its label, emphasizing a delicious milk chocolate treat with hazelnut highlights.
A brown paper bag labeled "Milk Chocolate-Covered Hazelnut Frangelico Brittle for the Holidays" from Ragged Coast Chocolates sits next to several pieces of chocolate-covered brittle, crafted with organic hazelnuts.
A 9-ounce brown paper bag of Milk Chocolate-Covered Hazelnut Frangelico Brittle for the Holidays by Ragged Coast Chocolates showcases white illustrations of organic hazelnuts on its label, emphasizing a delicious milk chocolate treat with hazelnut highlights.
A brown paper bag labeled "Milk Chocolate-Covered Hazelnut Frangelico Brittle for the Holidays" from Ragged Coast Chocolates sits next to several pieces of chocolate-covered brittle, crafted with organic hazelnuts.

Milk Chocolate-Covered Hazelnut Frangelico Brittle for the Holidays - 9-ounce bag

$22.95
/
Shipping calculated at checkout.
  • Gift Options

This item is available for preorder only. Orders containing products for the Holidays will begin shipping in December.

We have a limited quantity of this holiday favorite available until sold out. Made with organic sugar, deeply roasted organic hazelnuts, locally-churned butter, pure Latin American milk chocolate. Great on a dessert cheese and chocolate platter, or alongside a bowl of vanilla ice cream. Each bag contains 9 ounces of chocolate-covered brittle.

Organic sugar, non-GMO corn syrup, organic hazelnuts, milk chocolate from Latin America, unsalted butter, Frangelico liqueur, vanilla extract, baking soda.

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

Pairs well with

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
D
Dan

Delicious!!

A lighthouse and adjacent building shrouded in mist along a rocky coastline.

Taste The Difference

Farm-Fresh Ingredients

We make all our confections with the finest, freshest ingredients from family-owned farms and local gardens right here in Maine and nearby New England states. And we love using exotic ingredients from the tiny, far-off corners of the world, scouring from small, family farms so our dollars directly benefit other local communities as often and as much as possible.

LEARN MORE

A team effort

We use single-origin chocolates from producers in Latin America who treat the growers, harvesters, and flora and fauna on their lands with respect. Not only do they produce some of the best chocolate in the world, they create alliances with local producers, promote the preservation of innovative techniques, and develop sustainable production practices to last for years to come.

LEARN MORE
Person whisking melted chocolate in a bowl.
Chef operating industrial kitchen equipment.
A spoonful of cocoa powder on a textured background of the same substance.
A person arranging assorted chocolates in a box.

From our kitchen to yours

Kate Shaffer, artistic director and founder of Ragged Coast Chocolates, started making exquisite confections in her tiny, home kitchen on Isle Au Haut, Maine eight years ago. From truffles and caramels to cookbooks and baking mixes, Kate and her husband Steve have grown the company far beyond its modest start into an award-winning and nationally-recognized purveyor of the finest chocolates in the world.

OUR STORY

Testimonials

★★★★★

BY FAR THE BEST

These are by far the best chocolates I have ever eaten. I also ordered two boxes for a friend and she agrees that they are the best.

Kathie D.
★★★★★

DELIGHTFUL

Amazing chocolates that always delight the people I want to delight the most!

Alison H.
★★★★★

AMAZING CHOCOLATES

Excellent service and chocolates. Really can’t go wrong with anything they sell.

David M.

You may also like

Recently viewed